Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sunshines bread pudding. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

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Bread pudding is so popular that almost every country has its own version of the recipe. Bread pudding is an every-day dessert in many homes, but in many countries, it is served to mark holiday This classic bread and butter pudding brings out all the right feelings of nostalgia.

The Ingredients needed to make sunshines bread pudding:

1. Prepare of bread pudding
2. It’s 1 cup of sugar
3. Prepare 4 cup of milk
4. Prepare 3 large of eggs
5. It’s 1 tsp of cinnamon
6. Prepare 7 cup of bread crumbs or buns anytype of bread ,(i used 5 lg buns )in cubes and toasted.
7. You need 1 can of 20.oz crushed pineapples drianed
8. It’s 6 tbsp of butter
9. It’s 2/3 cup of light brown sugar
10. You need of sauce for topping
11. Prepare 1 cup of sugar
12. You need 2/3 cup of milk
13. Prepare 1 tbsp of flour
14. Prepare 1/2 stick of butter
15. Prepare 1/4 tsp of vanilla extract

This bread pudding is heavenly and sinful at the same time. I use dense, rich challah bread that sets into a creamy soft custard. But its the chocolate and raisins layered in between the slices of bread. This moist bread pudding is balanced between tender peaches and a sweet dash of spice

Step to make sunshines bread pudding:

1. preheat oven at 350°also bake on 350, spray fluted tube pan or u can use any 8inch baking pan.
2. drain pineapple juice real well. in the tube pan , putting dabs of butter going around bottom of tube pan ,spreading brown sugar going around bottom of pan evenly.spread pineapple going around to evenly,
3. now toast bread pieces , take the toasted bread put in the tube pan, ontop of pineapples,
4. in a bowl add milk, egg,, cinnamon and sugar, beating well, now pour over toasted bread, cover with foil, place in oven bake for 35 minutes covered, now take off foil and bake for 30 more minute should be done .take out of oven let sst for 15 minutes, now trun on to a dish.
5. for the sauce, add all 4 ingredients ,cook all together untill it thicken pour in a dish bowl and drizzle on top of bread pudding, when ready to serve.
6. surely to enjoy, u can add any fruit or raisins in the bread pudding.

This original Sweet Arleens favorite is topped of with toasted cobbler bits and is sure to delight your taste. This sweet and fruity bread pudding has pineapple chunks, raisins, and walnuts dotted throughout. Serve it with a scoop of ice cream for a dessert your whole family will enjoy. Ingredients - No Bake Oreo Cookie Chocolate Pudding. Exact measurements are listed below in the recipe card.

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