Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Bacon Cheeseburger Pasta. It is one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Bacon Cheeseburger Pasta:

1. It’s 8 ounces of uncooked elbow macaroni
2. It’s 2 lbs of ground beef
3. It’s 12 of bacon strips
4. Prepare 3 cans (10 3/4 ounces) of condensed tomato soup, undiluted
5. It’s 1 cup of water
6. You need of Shredded cheddar cheese

Step to make Bacon Cheeseburger Pasta:

1. Cook the pasta according to the package direction Meanwhile, in a large skillet, cook beef over medium heat until it is no longer pink; drain and set aside.
2. In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard bacon dripping Drain the pasta; add to the skillet. Stir in soup, water, the beef and the bacon; heat through.
3. Remove from heat and sprinkle with cheese. Mix cheese in thoroughly.
4. Put mixture into casserole dish and heat (on broil) until cheese is melted.
5. Remove from oven and add a layer of shredded cheddar cheese. Return to oven and heat until cheese is melted.

So that’s going to wrap it up with this exceptional food Bacon Cheeseburger Pasta. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!