Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Chinese rice with shredded chicken sauce. one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

This video shows you how to cook Yummy Shredded Chicken Mushroom Hor Fun (Rice Noodles) 香菇鸡丝河粉. This is a simple lunch option for your family. Boneless chicken chunks, sauteed with shredded lettuce and rice makes an amazingly flavorful fried rice that is not just aromatic and tasty but absolutely Now add soy sauce, salt, black pepper powder and saute for another few second

So, I added about two tablespoons of schechwan sauce. The chicken was cooked in olive oil over a med-high heat. The chicken shredded as the dish neared completion.

The Ingredients needed to make Chinese rice with shredded chicken sauce:

1. Prepare of Chinese rice ingredients
2. Prepare of Rice or basmati rice
3. You need of Grated carrot
4. Prepare of Spring onions
5. You need of Egg
6. It’s of Turmeric (optional)
7. You need of Soy sauce
8. It’s of Shrimp or shredded chicken (optional)
9. You need of Shredded chicken sauce
10. You need of Shredded chicken breast/ thigh
11. It’s of Carrot (shred)
12. Prepare of Onions (sliced)
13. It’s of Green pepper (sliced)
14. You need of Chicken stock or water
15. You need of Maggi star
16. Prepare of Soy sauce
17. You need of Garlic ginger
18. Prepare of Spices (oregano, parsley, black and white pepper, coriander, cumin, turmeric)
19. Prepare of Red chill pepper
20. Prepare of Corn flour (optional)

You can make this with any cut of chicken, but chicken breast shreds the easie Plus, because the sauce its tossed in is so jammy, you dont. Chinese Shredded Chicken Recipe makes for a simple and delicious meal with tender, fall off the bone chicken and an Asian based ginger sauce. I needed to create my own version of this Chinese shredded chicken recipe myself.

Step to make Chinese rice with shredded chicken sauce:

1. Chinese rice.(I usually use basmati rice). Wash the rice like 3times and soak for 30mins to 1 hour 30min Put the rice in a pot and water at the same level, a little oil or butter. leave the lid open and let boil, reduce heat,close the lid and let it simmer for 12 minute.. you get a nice fluffy basmati rice.. NoteLet your rice cool completely before stir frying or refrigerate or use leftover rice.
2. Heat your pan, wok or pot, put 1 or 2 tbsp oil/ butter, pour the cooled rice and stir fry, keep stirring till it turns a little brown, then put the grated carrot, spring onions and stir.
3. Make a well in the middle of the rice and break an egg or two, scrambled till it’s d I one, mix everything together. Put a little soy sauce and keep stirring for some minutes and it’s done.
4. For the sauce… heat your, put oil/ butter as required, pour in the shredded chicken, one Maggi star, garlic, ginger, little spice and keep stirring..
5. Cover the lid and let the water from the chicken reduce, and then add in the onions, carrots, pepper, Maggi,Add spices and soy sauce as required and keep stirring.
6. Mix little water with corn flour as required and add to the sauce, cover and let it simmer for 2minutes and it’s done. NB if you want more sauce, you can add more Enjoy😘

Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. Soy sauce fried rice with shredded cabbage and scrambled egg. Taste the rice, add a small pinch of salt if necessary. Place shredded cabbage in and fry for half a minute. Chinese fried rice is a delicious rice recipe that can be fairly to simple to make, once you practice and get the hang of it.

So that’s going to wrap it up with this exceptional food Chinese rice with shredded chicken sauce. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!