
Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Crusty Mac and cheese. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Crusty Mac and cheese:
- It’s 1 box of eating right for healthy living twisted elbow veggie pasta
- You need 1 cup of shredded mozzarella cheese
- It’s 14 oz of Velveeta cheese
- You need 1/3 cup of milk
- You need 3 clove of fresh garlic
- You need 1/2 bunch of green onion
- You need 3/4 cup of crushed country ranch croutons
- It’s of onion powder
- You need of garlic powder
- You need of rubbed sage
- You need of sweet basil
- Prepare of cumin seed
- Prepare of chopped parsley
- It’s of smoked paprika
Step to make Crusty Mac and cheese:
- Preheat oven to 350 Fahrenheit
- Bring water to boil in a pot and add pasta
- In small pot add milk, Velveeta cheese, 3/4 cup mozzarella cheese and spice Cook on low heat until melted.
- While pasta and cheese is cooking finely mince 3 cloves of garlic and half a bundle of green onion (I usually use 1 large leek but the store was out. Leeks add a sweeter flavor compared to the bitterness of green onions)
- Add green onions and fresh garlic to the cheese.
- Once pasta is soft and cheese is melted add them to a casserole dish and mix.
- Add the rest of the mozzarella cheese as a layer on top of mac and cheese.
- Sprinkle some smoked paprika on top of that.
- Spread the crushed croutons on top of everything as a cru And bake for 30 minutes at 350
- Enjoy
So that’s going to wrap it up with this exceptional food Crusty Mac and cheese. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!