Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sammies Stove Top Stuffing Chicken Tender It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Sammies Stove Top Stuffing Chicken Tenders:

1. You need of For the breading
2. Prepare 1 box of (6 oz) Stove Top chicken flavored stuffing
3. It’s 1/2 cup of Panko bread crumbs
4. You need 1 tsp of Thyme
5. Prepare 1/2 tsp of Garlic powder
6. You need 1/2 tsp of Chipotle powder
7. It’s 1/4 of to 1/2 tsp cayenne pepper
8. Prepare 1/2 tsp of Salt pepper
9. It’s of For the milk dredge
10. You need 2 of Eggs
11. You need 1 cup of Buttermilk
12. Prepare 1/2 tsp of Salt pepper
13. It’s 1 of To 1 1/2 lbs chicken tenders

Step to make Sammies Stove Top Stuffing Chicken Tenders:

1. Wash and pat dry the chicken tenders removing any excess fat. Set aside on a paper towel lined plate.
2. In a food processor, empty the entire bag of dry stuffing mix. Pulse to you get a fine to medium consistency. Add to a large bowl with panko breadcrumbs and add spice
3. In another bowl, whisk egg Add buttermilk, salt and pepper until combined.
4. In a large heavy skillet (gotta love cast iron skillets, they were made for recipes like this!) melt the coconut oil over medium to high heat for a couple of minute If you prefer, you can always use shortening or canola/vegetable oil instead.
5. Dredge the chicken strips in the milk mixture then roll and pat on the breadcrumbs until you get a thick cru Fry the chicken strips in the skillet for about 5-6 minutes on each side until golden brown and cooked thoroughly. Drain on a paper towel lined plate to cool.
6. Serve with your favorite sides and enjoy! These also reheat nicely the next day and are even good cold! Lol Theyd be good for a nice salad too.

So that’s going to wrap it up with this exceptional food Sammies Stove Top Stuffing Chicken Tender Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!