Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Cocoa Loco bread pudding. It is one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Cocoa Loco bread pudding:

1. It’s 1 1/2 of mini butter croissants
2. Prepare 1/2 cup of fairlife milk (whole)
3. You need 1 tbsp of unsweetened cocoa powder
4. It’s 4 tsp of Swerve artificial sweetner
5. You need 1 scoop of Genepro medical grade protein
6. Prepare 1 tsp of fiber yum syrup
7. Prepare 6 g of mini chocolate chips
8. It’s 4 g of finely shredded unsweetened coconut flakes
9. Prepare 2 g of chopped pecans

Step to make Cocoa Loco bread pudding:

1. Combine milk, cocoa powder, swerve, and protein powder
2. Whisk well till thoroughly combined
3. Add in 1 tsp of fiber yum combine well
4. Cut up 1 1/2 mini croissants into cube size pieces
5. Weigh out your add ins with a kitchen scale
6. Mix everything together
7. Place in a ramekin dish sprayed with nonstick cooking spray. Bake in a 350 degree oven for 30 minutes
8. Let cool slightly before serving. See how it rise up like a muffin thats the fiber yum 👅
9. MFP information its a bit high at 380 but it packs protein and its very satisfying.

So that’s going to wrap it up with this special food Cocoa Loco bread pudding. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!