Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cheesy Beef Crescent Ring. It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

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The Ingredients needed to make Cheesy Beef Crescent Ring:

1. You need 1 lb of ground beef
2. Prepare 1 1/2 cups of Salsa
3. You need 2 cups of shredded Cheddar cheese
4. Prepare 2 cans (8 oz) of each) refrigerated crescent dinner rolls

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Step to make Cheesy Beef Crescent Ring:

1. Heat oven to 375°F.
2. Cook beef in skillet until no longer pink (drain any excess oil). Add salsa and simmer 3 to 5 minutes
3. On large cookie sheet or pizza stone, Unroll both cans of cresent dough; separate and arrange triangles in a ring/circle. Overlap the short sides of the triangles forming a 5-inch circle in center. the dough ring should look like the sun.
4. Spoon beef mixture on the half of each triangle closest to center of ring and top with cheese.
5. Flip each dough triangle up over filling, tucking dough under bottom layer of dough to secure it.
6. Bake 20 to 25 minutes or until dough is golden brown.
7. Let cool for 5 to 10 minutes before cutting into serving slice

Add the cheese, colored peppers, mushrooms and the diced beef, mix lightly. When finished it should look like a round ring. The ring in the center of this dish makes for the perfect place to set a small bowl of ranch dipping sauce! While you can tear and share this party appetizer, its easier to pre-cut each slice for easy grazing. A crescent roll ring is filled with corned beef hash, scrambled eggs with peppers, and shredded Cheddar cheese.

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