Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, French Toast Bread Pudding. It is one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make French Toast Bread Pudding:

1. Prepare of Day old bread or rolls, cubed
2. It’s 4 of eggs
3. You need 1/3 Cup of milk (dairy or nut)
4. It’s 2 Tbsp of Vanilla
5. You need 1 dash of all spice
6. You need 1 Tbsp of cinnamon
7. Prepare of Syrup of choice (we use a premade sugar free syrup)

Step to make French Toast Bread Pudding:

1. Find food storage container and fill with cubed bread. I used leftover rolls from my Unexpected dinner rolls recipe.
2. Mix together eggs, vanilla, milk, and spice Beat well and pour over top of bread. Seal lid and store in fridge overnight.
3. Preheat oven to 400°
4. Pour bread mixture into baking dish and bake uncovered for about 20 minute
5. Portion out and drizzle with syrup.

So that’s going to wrap it up with this special food French Toast Bread Pudding. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!