
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Salisbury Steak. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou
The Ingredients need to make Salisbury Steak:
- You need 8 of cubed steaks
- It’s 10 1/2 oz of Campbells Condensed French onion soup
- It’s 6 tbsp of McCormick Brown Gravy Mix
Step to make Salisbury Steak:
- Preheat oven to 350°F.
- Season cubed steaks with what you like. I used salt, pepper and garlic power.
- Spray a baking sheet and place cubed steaks in oven for twenty min or until done.
- While steaks are baking. Add French onion soup and one can of water to a sauce pan and mix well.
- Mix gravy mix with enough water to make a paste. Spoon paste in the French onion Whisk continuously until thick and bubbly.
- Serve steaks with gravy over top. Great sides are mashed potatoes green beans and biscuit ENJOY!
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