Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Sweet Potato Pound Cake with Kuromitsu Brown Sugar Syrup. one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Sweet Potato Pound Cake with Kuromitsu Brown Sugar Syrup:

1. Prepare 200 grams of Pancake mix
2. Prepare 150 grams of Sweet potato
3. Prepare 3 tbsp of Kuromitsu
4. It’s 40 grams of Unsalted butter
5. It’s 50 ml of Milk
6. Prepare 2 of Egg
7. You need 1 of Ground black sesame seeds

Step to make Sweet Potato Pound Cake with Kuromitsu Brown Sugar Syrup:

1. Chop the sweet potato into small bits, and soak them for a while in a heat-resistant dish filled with water, drain and replace the water, wrap in plastic wrap, then microwave for about 5 minute
2. Microwave butter in a separate heat-resistant dish for about 30 seconds to soften.
3. Preheat the oven to 170℃.
4. Combine the sweet potatoes and butter with the rest of the ingredients, and mix until evenly combined.
5. Bake in oven for 40 minutes, then its done.

So that’s going to wrap it up with this special food Sweet Potato Pound Cake with Kuromitsu Brown Sugar Syrup. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!