Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Beefy Vegetable Soup with Meatballs low carb. It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Beefy Vegetable Soup with Meatballs low carb:

1. It’s of Meat and broth
2. Prepare 2-1/2 pound of ground beef
3. It’s 16 ounces of beef meatballs
4. You need 1 quart of beef broth
5. Prepare of Vegetables
6. You need 2 of ribs celery
7. It’s 1 pound of Carrots
8. You need 1 pound of green beans
9. It’s 1 cup of sliced spring onion
10. You need of Seasonings
11. You need 1 teaspoon of pink Himalayan salt
12. You need 1/2 teaspoon of ground black pepper
13. Prepare 2 tablespoons of extra virgin olive oil
14. You need 1 teaspoon of granulated garlic powder
15. You need of Cheese
16. Prepare To taste of shredded Parmesan cheese

Step to make Beefy Vegetable Soup with Meatballs low carb:

1. Wash the vegetable Heat the oil in a pot.
2. Make the meatball See any of my recipe Brown the meatballs in the oil. Remove from oil and set aside.
3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasoning Sauté for 10 minute
4. Add the ground beef to the pot with the vegetable Add the broth. Cover and simmer for 10 minute I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
5. Add the meatball Simmer covered for 15 minute
6. Serve add cheese to taste. I hope you enjoy!!

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