Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chickpeas Curry. one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Chickpeas Curry:

1. Prepare 300 grams of Chickpeas
2. Prepare 1 of Onion
3. It’s 1 of Tomato
4. You need 2 of Green Chillies
5. Prepare 2 clove of Garlic
6. It’s 1 piece of Ginger
7. You need 2 tsp of Chilli Powder
8. You need 1 tbsp of Coriander Powder
9. You need 1/4 tsp of Turmeric Powder
10. It’s 1/2 tsp of Garam Masala
11. Prepare 200 ml of Milk
12. Prepare 1/2 tsp of Mustard Seeds
13. You need 1 stick of Curry Leaves
14. It’s 2 stick of Coriander Leaves
15. You need of Oil
16. Prepare of Salt
17. You need of Hot Water

Step to make Chickpeas Curry:

1. Soak the chickpeas in water for at least six hours prior to cooking. Cook the chickpeas well.
2. Heat some oil in a pan. Add the mustard seed After one minute, add the chopped onion. Saute.
3. When the onion starts to become translucent, add the curry leaves, ginger-garlic paste green chillie Cook till onion turns brown.
4. Grind or chop the tomato into small pieces add it to the pan. When its cooked, add all the powders, garam masala salt. Add little hot
5. Chop the coriander leaves add it. Stir well. Now add the cooked chickpeas mix.
6. Add milk. Stir occasionally till gravy thicken

So that’s going to wrap it up with this special food Chickpeas Curry. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!