Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Prawn Karahi. one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Prawn Karahi:

1. Prepare of Prawns half kg
2. It’s of Garlic 1 tbsp chopped
3. Prepare of Ginger 1 tbsp chopped
4. It’s of Green chilles 4 slit into halves
5. You need of Tomatoes 3 remove skin and chop
6. It’s 1 tbsp of Red chilli powder
7. It’s 1/2 tsp of Haldi
8. You need 1 tbsp of Roasted Zeera powder
9. You need 1 tbsp of Salt
10. Prepare 1 tsp of Crushed red chilli
11. You need 1/2 tsp of Kasuri methi
12. You need 1 tbsp of Lemon juice
13. Prepare of Oil 1 tbsp+1/4 cup
14. Prepare of Hara Dhania for garnish

Step to make Prawn Karahi:

1. Wash and clean prawns now heat 1 tbsp oil add prawns and fry for 2 minutes on medium heat not more than that. Take them out and keep aside
2. Now and same wok heat remaining 1/4cup oil add chopped ginger garlic fry then add green chilies fry one min then add red chilli powder, zeera powder, haldi, salt, crushed red chillis add little water and bhunofy.
3. Now add chopped tomatoes cover and cook until tomatoes get soft and oil seperates
4. Now add prawns and cook 5 to 7 mins on medium heat not more than that otherwise prawns will become rubbery.Add lemon juice and kasuri methi Remove from heat garnish and serve hot with naan

So that’s going to wrap it up with this special food Prawn Karahi. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!