Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pumpkin Pie Tartlet It is one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Pumpkin Pie Tartlets:

1. You need of Pie crust
2. Prepare 1 can of pumpkin
3. It’s 1 can of evaporated milk
4. It’s 1 can of sweetened condensed milk
5. Prepare 1 tsp of Pumpkin pie spice
6. You need 4 of large eggs
7. Prepare 1 cup of sugar
8. You need 1 tsp of salt

Step to make Pumpkin Pie Tartlets:

1. Preheat oven to 350°
2. Form dough balls with pie crust and then roll 12 of them out and place in cup cake pan. Make sure to take a fork to the bottom of each one.
3. Mix pumpkin, evaporated milk, sweetened condensed milk, pumpkin pie spice, salt, and 4 large eggs, and sugar in mixing bowl.
4. Pour liquid mixture into each cupcake spot, pouring into the little pie cru
5. Put in oven and bake for 30 minute
6. Enjoy!!!

So that’s going to wrap it up with this special food Pumpkin Pie Tartlet Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!