Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chicken Liver Masala. It is one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Chicken Liver Masala:

1. Prepare 250 g of chicken liver
2. You need 1 of medium onion
3. You need 1 of medium tomato
4. Prepare 1 tbsp of ginger crushed
5. It’s 1 tsp of cumin seeds
6. Prepare 2 of medium green chillies
7. It’s of Totaste salt
8. Prepare of Totaste redchilli powder
9. Prepare 1 tsp of turmeric
10. You need 1 tbsp of lemon juice
11. It’s 2 tbsp of oil

Step to make Chicken Liver Masala:

1. In a pan pour oil and add cuminseeds and onion saute for 5 mins then add crushed ginger, green chilli chopped and saute 2 min
2. Then add chopped tomato, salt, red chilli powder and turmeric then cover and cook on low flame for 5 min
3. After 5 mins, slightly mash all the ingredients with ladle, when leave oil then add chicken liver chunks and cook for 5 mins (dont over the liver, it will be hard) then serve with chappati.

So that’s going to wrap it up with this special food Chicken Liver Masala. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!