Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Homemade Gingerbread Cake. one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Homemade Gingerbread Cake:

1. You need 1/2 cup of White Sugar
2. You need 1/2 cup of Stick Butter (softened)
3. You need 1 of Egg
4. It’s 1 cup of Molasses
5. It’s 2 1/2 cup of All Purpose Flour
6. You need 2 tsp of Baking Soda
7. It’s 1 1/2 tbsp of Ground Cinnamon
8. It’s 2 tsp of Ground Ginger
9. Prepare 1 tsp of Ground Cloves
10. You need 3/4 tsp of Nutmeg
11. You need 1 pinch of Salt
12. You need 1 cup of Hot Boiling Water

Step to make Homemade Gingerbread Cake:

1. Preheat oven to 350°F.
2. Cream together sugar butter.
3. Beat in egg.
4. Mix in Molasse
5. In a medium bowl sift together the flour, spices, salt, and baking soda. Twice.
6. Blend the Flour mix into the Molasses mix, alternating hot water and flour mix till everything comes together.
7. Mix together thoroughly for 3 minute <— Ensures the cake wont fall flat or cave in the middle during baking.
8. Pour into 9 inch greased pan.
9. Bake for 1hour. Cool. Cut. Serve with sifted powdered sugar. Add whipped cream. Eat. Enjoy. Nap.(;

So that’s going to wrap it up with this special food Homemade Gingerbread Cake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!