
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Fried Rice with Stink Bean (NASI GORENG PETE). It is one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou
The Ingredients need to make Fried Rice with Stink Bean (NASI GORENG PETE):
- It’s 500 gr of white rice, dry not mushy rice
- It’s 1 pod of stink bean/petai, peeled and split in 2
- It’s 2 of eggs, make scrambled
- You need 1 pair of liver-gizzard from chicken, cut to taste
- You need 100 gr of shrimp, remove the head and skin
- You need 1/4 of big onion, roughly chopped
- It’s 1 of green onion/leek, sliced thin
- Prepare 1 tsp of soy sauce
- Prepare 1 tsp of sesame oil
- You need to taste of Pepper and salt
- It’s of Chicken flavoring (optional)
- Prepare of Cooking oil
- Prepare of GROUND SPICES
- It’s 2 of red chillis
- You need 5 of cayenne peppers
- It’s 3 cloves of garlic
- It’s 5 of shallots
- It’s 1 tsp of shrimp paste
- You need of SUPPLEMENTARY
- You need of Kerupuk (crackers)
- You need of Lettuce or Cabbage
- Prepare of Pickled cucumbers
Step to make Fried Rice with Stink Bean (NASI GORENG PETE):
- Saute ground spices and chopped onion until fragrant.
- Put shrimp and liver-gizzard, cook until it changes color and is cooked.
- Add rice, eggs and pete. Stir until well blended.
- Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked.
- Put the fried rice on a plate and sprinkle with green onion.
- Serve with complementary garnishes (crackers, cabbage, pickled cucumbers)
So that’s going to wrap it up with this special food Fried Rice with Stink Bean (NASI GORENG PETE). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!