Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Summer Chilled It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Summer Chilled Soup:

1. You need 400 ml of Dashi soup stock (※1)
2. It’s 1 of the amount you usually use to make miso soup Miso (※2)
3. Prepare 4 of to 5 Okra
4. Prepare 2 of leaves Shiso

Step to make Summer Chilled Soup:

1. Parboil the okra in salted water and then cut into 7 mm round slice Cut the shiso leaves in half vertically and then cut into thin strip Rinse in water to remove any dirty area
2. Dissolve the miso completely in cooled dashi stock. I think its a good idea to add the dashi to the miso soup a little at a time until the miso dissolves, and then pour into the remaining dashi.
3. Let Steps 1 and 2 chill very well in the refrigerator.
4. Float the okra and shiso in the miso Optionally add in 1 ice cube to make it even more refreshing (※3).

So that’s going to wrap it up with this exceptional food Summer Chilled Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!