How to Cook Perfect Savory Bread Pudding

Recipes Savory

Savory Bread Pudding

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Savory Bread Pudding. It is one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Savory Bread Pudding:
  1. It’s 10 slices of white bread, cut into rectangles
  2. It’s 135 grams of cheddar, cut into super small cubes
  3. You need 50 grams of butter
  4. You need 1 of large (+- 200 grams) onion, cut into small pieces
  5. You need 200 grams of ground beef
  6. You need 15 grams of parsley, finely chopped
  7. Prepare 1 tsp of dried basil
  8. Prepare 1 1/2 tsp of salt
  9. Prepare 1 1/2 tsp of pepper
  10. Prepare 6 of large eggs
  11. Prepare 1.2 liters of half-and-half
  12. It’s of Scallion/parsley/green onion for garnish
Step to make Savory Bread Pudding:
  1. Prepare all of your ingredients
  2. Melt the butter on a pan on low-medium heat then add the onion. Cook on medium-high heat until the onion starts to smell
  3. Add the ground beef on top of the onion. I prefer to do it neatly so everything will be cooked at the same time
  4. When the beef is browned, add the garlic parsley, dried basil, 1/2 tsp salt and 1/2 tsp peper
  5. In a large bowl mix the eggs then add the half-and-half and the remaining salt and pepper. Whisk everything well to turn it into you egg custard
  6. Prepare two 20x20 aluminum foil or a large baking dish and line them with butter. Prepare the bread, the cheese, the beef mixture, and the custard on your range
  7. Stack the bread, sprinkle some cheese, then the beef mixture
  8. Repeat twice or three times until your baking dish is full. Pour the custard evenly, then leave for a few minutes to soak. You can also make it overheads, cover the dish with plastic wrap and leave in the fridge overnight while waiting for your guests to come
  9. Preheat the oven to 180 degrees Celsiu Pop the dish in the oven for 45-55 minutes until the bread at the top looks golden and crispy

So that’s going to wrap it up with this special food Savory Bread Pudding. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!