Recipe: Perfect Peanut Butter Fudge

Recipes Peanut

Peanut Butter Fudge

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Peanut Butter Fudge. It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Peanut butter, brown sugar, butter, milk, confectioners sugar and vanilla are the ingredients in this easy fudge. This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really.

Many years ago before this blog. This fudge recipe has been sitting in a box of saved recipe scrap This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gift

The Ingredients needed to make Peanut Butter Fudge:
  1. You need 1 (10 oz) of can of sweetened condensed milk
  2. It’s 1 bag (8 oz) of reeses peanut butter chocolate chips
  3. It’s 1 tsp of vanilla extract
  4. It’s 1 pinch of salt
  5. You need 8 inch of square pan

Melt marshmallows with sugar and peanut butter, and youre done! This tastes like the inside of a peanut butter cup, and makes a great gift. If you love peanut butter, its highly likely youll also love peanut butter fudge. Its not hard to make this soft and melt-in-the-mouth candy and its a nice treat to have on hand when visitors call.

Step to make Peanut Butter Fudge:
  1. Heat sweetened condensed milk, the chocolate chips in microwave or on stove till it is melted. I use 30 second intervals in the microwave, stir, then repeat. You might have to do this 2-3 time Then, add pinch of salt and vanilla extract.
  2. Once melted, quickly, spread evenly into wax paper lined 8-or 9-inch square pan. Make sure the sides of the wax paper comes above the pan so it is easy to pull out of the pan once cool. It will thicken up quick so make sure you spread that quickly. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with chopped peanuts or sprinkles if desired. I left plain. Cut into square Store leftovers covered in refrigerator.

Setting a fudge can be tricky, but with my signature easy homemade peanut butter fudge recipe. Already cut up fudge can go right into the container and into the freezer. If your fudge is not cut up yet, wrap with. A creamy homemade peanut butter fudge recipe! Todays candy recipe is made on the stovetop with just a handful of ingredient

So that’s going to wrap it up with this special food Peanut Butter Fudge. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!