Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Classic Holiday Fudge. It is one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

Fudge is so delicious and such a staple around the holiday I dont like to make it though. Candy thermometers are a pain and Ive had my fair share of grainy fudge to turn me off of the real stuff.

Our favorite fudge recipe combines the richness of chocolate with the crunchiness of nuts and the chewiness of dried cherrie This is absolutely incredible Creamy Chocolate Holiday Fudge! It is perfectly smooth, creamy I think this Chocolate Holiday Fudge would be great to give as edible gifts to give away for the holidays or.

The Ingredients needed to make Classic Holiday Fudge:

1. Prepare 2/3 cup of Evaporated milk
2. You need of Marshmallow fluff 7 oz jar
3. Prepare 1 cup of white sugar
4. It’s 2 Tbsp of butter
5. Prepare 1/4 tsp of salt
6. You need 2 cups of dark chocolate chips
7. You need 1 cup of semi-sweet chocolate chips
8. Prepare 1 tsp of vanilla extract
9. You need 1/2 cup of chopped walnuts (optional)

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Step to make Classic Holiday Fudge:

1. Pepare a 8x8 pan lined with foil for easy removal. Pour the 3 cups of chocolate chips into a bowl measured out along with 1/2 cup of walnut
2. In med sauce pan combine butter, evaporated milk, salt, sugar, marshmallow fluff. Heat slow at first to get marshmallow to melt, bring to a boil on med hi heat stir continuously using a rubber spatula for 5 Dont let it burn or carmelize turn heat down if you see signs of burning.
3. Remove mixture from heat and slowly combine chocolate into heated mixture add vanilla once half of the chocolate has been combined. Feel free to combine in a larger seperate bowl if sauce pan is not deep enough. Once thoroughly combined. Pour into 8x8 foil lined pan. Place i refrigerator for 2 hour Enjoy

Although fudge is popular during the holiday season, its actually a sweet treat you can enjoy throughout the year — even during the summer month There is a reason a hot fudge sundae is such an enduring classic: That combination of warm, rich chocolate fudge mixing with. I remember every time we would have a potluck at church, the dessert table was full of fudge pie All the little Southern ladies would bring in their homemade fudge pies and make sure the pastor got. Top with a gooey salted caramel or mix in your favorite chopped nut

So that’s going to wrap it up with this exceptional food Classic Holiday Fudge. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!