Recipe: Perfect Chicken Hakka Noodles

Recipes Chicken

Chicken Hakka Noodles

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chicken Hakka Noodle one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Chicken Hakka Noodles:
  1. Prepare 1 of Hakka Noodles
  2. You need 1 cup of Cooked Chicken
  3. Prepare 1 of Onion
  4. Prepare 3 of Eggs
  5. You need 1 of Green Bell Pepper/ Capsicum
  6. It’s 1 piece of Cabbage
  7. You need 1 of Carrot
  8. You need 1 cup of Mushroom
  9. You need 2 stalk of Celery
  10. It’s 1 tsp of Ginger-Garlic Paste
  11. It’s 1 tbsp of Soya Sauce
  12. Prepare 1/2 tsp of Vinegar
  13. It’s 1 tsp of Chilli Sauce
  14. You need 1/2 tsp of Dark Soy Sauce
  15. It’s 1 tsp of Black Pepper Powder
  16. Prepare 1 of Chicken Stock Cube
  17. Prepare 1 pinch of Sugar
  18. It’s of Salt
  19. Prepare of Olive Oil
  20. You need of Hot Water
Step to make Chicken Hakka Noodles:
  1. Chop all the vegetables, scramble the eggs shred the chicken.
  2. Bring a large pot of water to boil. Add salt, stock cube little oil to the Cook the noodles drain it.
  3. Heat three tablespoons of oil in a pan. Add ginger-garlic paste. When it starts to turn brown, add the vegetables saute for a few minute
  4. Run some hot water through the noodles, drizzle some oil sprinkle little pepper.
  5. Add chicken, noodles, sauces, pepper, vinegar, sugar salt into the vegetable Stir fry for two minute Mix well.
  6. Add scrambled eggs toss well. Garnish with chopped spring onions or celery leave

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