
Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chicken Hakka Noodle one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients needed to make Chicken Hakka Noodles:
- Prepare 1 of Hakka Noodles
- You need 1 cup of Cooked Chicken
- Prepare 1 of Onion
- Prepare 3 of Eggs
- You need 1 of Green Bell Pepper/ Capsicum
- It’s 1 piece of Cabbage
- You need 1 of Carrot
- You need 1 cup of Mushroom
- You need 2 stalk of Celery
- It’s 1 tsp of Ginger-Garlic Paste
- It’s 1 tbsp of Soya Sauce
- Prepare 1/2 tsp of Vinegar
- It’s 1 tsp of Chilli Sauce
- You need 1/2 tsp of Dark Soy Sauce
- It’s 1 tsp of Black Pepper Powder
- Prepare 1 of Chicken Stock Cube
- Prepare 1 pinch of Sugar
- It’s of Salt
- Prepare of Olive Oil
- You need of Hot Water
Step to make Chicken Hakka Noodles:
- Chop all the vegetables, scramble the eggs shred the chicken.
- Bring a large pot of water to boil. Add salt, stock cube little oil to the Cook the noodles drain it.
- Heat three tablespoons of oil in a pan. Add ginger-garlic paste. When it starts to turn brown, add the vegetables saute for a few minute
- Run some hot water through the noodles, drizzle some oil sprinkle little pepper.
- Add chicken, noodles, sauces, pepper, vinegar, sugar salt into the vegetable Stir fry for two minute Mix well.
- Add scrambled eggs toss well. Garnish with chopped spring onions or celery leave
So that’s going to wrap it up with this special food Chicken Hakka Noodle Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!