Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Strawberry Shortcake Ice Cream. It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Strawberry Shortcake Ice Cream:

1. It’s of Sponge Cake
2. Prepare 2 cup of flour
3. It’s 2 cup of sugar
4. It’s 1 cup of oil
5. It’s 2 tsp of baking powder
6. You need 1 tbsp of vanilla sugar
7. It’s 6 of eggs
8. Prepare of Strawberry Ice Cream
9. Prepare 1 bag of frozen strawberries
10. Prepare 2 tbsp of orange juice
11. You need 1 tbsp of sugar
12. Prepare of Whipping Cream
13. You need 1 of whipping cream
14. You need 1 of instant vanilla pudding
15. You need 1 of nut crunch

Step to make Strawberry Shortcake Ice Cream:

1. Beat all sponge cake ingredients well.
2. Grease well 2 9 round
3. Pour in batter and bake on 350 for an hour.
4. Allow cakes to cool.
5. Divide each 9 round cake in half so that you now have 4 round
6. Blend the strawberries in the food processor with the orange juice and sugar until smooth.
7. Whip the topping and then fold in the instant vanilla pudding.
8. Layer as follows sponge cake, strawberry mixture, sponge cake, whip topping, sponge cake, strawberry mixture, sponge cake, whip topping as the frosting.
9. Garnish with drizzling a bit of the strawberry mixture mixed with a bit of the whip topping. Sprinkle nut crunch. Enjoy!

So that’s going to wrap it up with this exceptional food Strawberry Shortcake Ice Cream. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!