Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Broiled Fava Bean Pod It is one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Broiled Fava Bean Pods:

1. It’s 1 1/2 lb of whole fava bean pods (around 20)
2. Prepare 1 tbsp of extra virgin olive oil or more to taste
3. It’s 1/2 tsp of fresh dill
4. It’s 1 pinch of red chile flakes to taste
5. You need 1 tsp of lemon zest (optional)

Step to make Broiled Fava Bean Pods:

1. Wash beans and pat dry. Place on cooking tray. Lightly brush with olive oil and add salt to taste.
2. Broil on high, being careful to watch as they blacken and steam the inner bean
3. Remove, rotate and turn as necessary to have even steaming and blackening.
4. Place on plate and garnish with dill and chile pepper flake
5. The beans easily remove from the skin Like when peeling the fava bean, you can easily open. The pods were tender and tasty! Add 1/4 lemon zest if desired.

So that’s going to wrap it up with this special food Broiled Fava Bean Pod Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!