Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Crockpot London Broil with Spinach. It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Crockpot London Broil with Spinach:

1. Prepare 1 of -large pack London broil (I’m using a twin pack)
2. Prepare 2 of large onions, sliced
3. You need 1-28 ounce of can crushed tomatoes
4. It’s 10 cloves of garlic, minced
5. You need 1/8 teaspoon of black pepper
6. Prepare 1/8 teaspoon of Adobo
7. Prepare 1/8 teaspoon of crushed red pepper flakes
8. You need 1/2 teaspoon of dried thyme leaves
9. It’s 1 box (10 ounce) of frozen spinach, thawed

Step to make Crockpot London Broil with Spinach:

1. Rinse and pat dry your London broil…..
2. Place sliced onions on bottom of crockpot…..
3. Now place cleaned and dry London broil on top of your sliced onion….
4. Add to top of London broil crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leave…. Mix lightly…..
5. Cook on Low for 8 hour….
6. About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
7. Cook until the 8 hours of cooking time has been completed…..
8. Serve and enjoy 😉! You can serve this dish with mashed potatoes or some egg noodles!! 😋

So that’s going to wrap it up with this special food Crockpot London Broil with Spinach. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!