Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Mini cheesecake Low Carb. one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Mini cheesecake Low Carb:

1. It’s of Massa
2. Prepare 250 g of cream cheese
3. It’s 1 of ovo
4. You need 1 tsp of extrato de baunilha
5. It’s 1/4 cup of açucar
6. You need of Calda
7. Prepare 8 of morangos médios
8. Prepare 1 tbsp of açucar
9. It’s 1/4 cup of água

Step to make Mini cheesecake Low Carb:

1. Deixar o cream cheese em temperatura ambiente.
2. Bater o cream cheese, açucar e ovo. Quando a massa estiver mais homogênea adicionar o açúcar.
3. Levar ao forno pré aquecido 325F por 30 minuto
4. Para o preparo da calda, picar os morangos em pedaços pequenos e cozinhar em fogo baixo até a consistência desejada.

So that’s going to wrap it up with this special food Mini cheesecake Low Carb. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!