Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Katsuo no Tatsuta-age (Fried Bonito). one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Katsuo no Tatsuta-age (Fried Bonito):

1. It’s 2 of pieces Bonito
2. It’s 1 tbsp of ★Sake
3. It’s 2 tbsp of ★Soy sauce
4. It’s 1 clove of ★Garlic
5. You need 1 of 1 teaspoon ★Ginger (grated)
6. You need 1 of Katakuriko

Step to make Katsuo no Tatsuta-age (Fried Bonito):

1. Cut bonito into bite sized pieces and dry well with a paper towel. Mix ★ and marinate bonito in thi Set aside for more than 10 minute
2. Coat Step 1 with katakuriko. Heat a generous amount of oil in a pan over medium-low heat. Place bonito in the pan and cover it with a lid. Once one side is cooked, flip
3. Cook until golden brown and transfer to a paper towel to drain excess oil. Serve on a plate. Done.

So that’s going to wrap it up with this special food Katsuo no Tatsuta-age (Fried Bonito). Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!