Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cute and Tiny Gomoku Sushi Cake For Cherry Blossom Viewing. It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Cute and Tiny Gomoku Sushi Cake For Cherry Blossom Viewing:

1. You need 540 ml of White rice
2. You need 1 jar of Gomoku sushi mix
3. You need 25 grams of Denbu (sweet pink-colored semidried fish flakes)
4. You need 1 of pack Snow peas
5. You need 2 of Eggs
6. Prepare 1 tbsp of Katakuriko
7. Prepare 2 tsp of Sugar
8. It’s 1 of Salt
9. Prepare 1 of Vegetable oil
10. You need 2 can of Canned tuna
11. Prepare 1 1/2 tbsp of Soy sauce
12. You need 1 tbsp of Sake
13. It’s 1 tbsp of Mirin
14. Prepare 1 tbsp of Sugar

Step to make Cute and Tiny Gomoku Sushi Cake For Cherry Blossom Viewing:

1. Cook the 3 cups of rice and then mix in the gomoku sushi mix to make gomoku sushi rice.
2. Combine the eggs, sugar, salt, and katakuriko. Divide into 3 portions to make 3 thin omelet
3. Once the thin omelets have cooled, cut into very thin strips so that you have shredded omelet
4. Remove the stems from the snow peas and parboil in salted Cut diagonally in half.
5. Drain the liquid from the canned tuna and dry fry in a frying pan.
6. Add the sugar, sake, mirin, and soy sauce to Step 5 and cook until the liquid evaporate Break it up so that its crumbly.
7. Line a small rice bowl with plastic wrap. Make a flower with the denbu and the snow peas in the bowl.
8. Top the flower from Step 7 with the shredded egg and then top that with half of the gomoku sushi rice.
9. Cover Step 8 with the crumbled tuna and then top with the remaining gomoku sushi rice and close the plastic wrap around it. Push down gently from the top.
10. You can remove the wrap and serve it in the bowl, or you can leave the wrap on and put it in a bento.

So that’s going to wrap it up with this exceptional food Cute and Tiny Gomoku Sushi Cake For Cherry Blossom Viewing. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!