Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Big Daddys Slow Cooker Turkey Breast and Stuffing. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Big Daddys Slow Cooker Turkey Breast and Stuffing:

1. It’s 1 pound of rolled sausage or Italian sausage
2. Prepare 2 lb of boneless, skinless turkey/chicken breasts
3. It’s 2 cups of chicken broth
4. Prepare to taste of Ground black pepper
5. You need 1 of (12-16 oz) bag of stuffing cubes
6. You need 1 cup of dried cranberries
7. Prepare 1 teaspoon of onion powder
8. It’s 1 teaspoon of garlic powder
9. It’s 2 teaspoon of poultry seasoning
10. Prepare 1 teaspoon of ground sage

Step to make Big Daddys Slow Cooker Turkey Breast and Stuffing:

1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or put in a liner. You will thank me later.
3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breast Add pepper over chicken /turkey.
4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion garlic powder, poultry seasoning, and ground sage.
5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours
6. At the halfway point, add the rest of the chicken broth to the pot.
7. Enjoy!

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