Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Ground Beef Enchilada. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Ground Beef Enchilada:

1. Prepare 2 (10 oz) of cans (566 gr) Red Enchilada sauce El Paso Mild
2. Prepare 1272 gr of cooked 90% lean ground beef (4lb raw-cooked and rinsed)
3. Prepare 2 lbs of frozen sweet corn (907 gr)
4. Prepare 224 gr of Shredded Fiesta Blend Cheese (8-28 gr/1oz servings)
5. It’s 17 of Carb Watch Flour Tortillas
6. You need 1320 gr of Chunky Mild Salsa
7. Prepare of Nutritional information

Step to make Ground Beef Enchilada:

1. Cook beef till no pink remain In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain
2. Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt
3. Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other.
4. Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan.
5. Bake at 400° for 30 min until cheese is bubbling.

So that’s going to wrap it up with this special food Ground Beef Enchilada. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!