Recipe: Tasty Buñuelo de lechuga Uruguaya

Recipes Buñuelo

Buñuelo de lechuga Uruguaya

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Buñuelo de lechuga Uruguaya. one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Buñuelo de lechuga Uruguaya:
  1. It’s 1 bunch of scallions
  2. It’s 2 of eggs
  3. Prepare 1 cup of flour
  4. You need 3/4 cup of milk
  5. You need of Garlic powdered
  6. Prepare of Dry parsley
  7. Prepare of Dry oregano
  8. It’s to taste of Salt
  9. Prepare 1 package of Yeast
  10. You need 2 cups of Vegetable oil
Step to make Buñuelo de lechuga Uruguaya:
  1. Mix eggs with seasonings, then add the flour, yeast, scallions and milk. Once mixed add all the chopped scallion
  2. Fry until golden brown

So that’s going to wrap it up with this special food Buñuelo de lechuga Uruguaya. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!

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