Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Oven Fried Chicken Karaage. It is one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Oven Fried Chicken Karaage:

1. Prepare 2 of pieces Chicken thigh meat
2. You need 2 tbsp of ☆ Garlic soy sauce
3. Prepare 1 tbsp of ☆ Sake
4. Prepare 1 tsp of ☆ Grated ginger
5. Prepare 1 of ☆ Egg yolk
6. You need 1 of 〇 Salt and pepper
7. Prepare 1 of 〇 Flour

Step to make Oven Fried Chicken Karaage:

1. Put several small cuts in the chicken meat. Remove any excess fat and cut into bite-sized piece
2. Put the chicken and the ☆ ingredients in a plastic bag. Close up the bag and massage well over the bag. (If you dont have garlic soy sauce, use 2 tablespoons of regular soy sauce and 1 teaspoon of grated garlic instead.)
3. Leave the chicken to marinate for about 10 minute Take the chicken out of the bag and pat dry with paper towel Coat with the combined 〇 ingredients and shake off any excess
4. Line a baking sheet with kitchen parchment paper, and put the chicken pieces on top leaving plenty of space between the piece Bake at 230°C for about 12 minute
5. Transfer to serving plates and its done.
6. If youre using chicken wings Make cuts along the bones to make it easier for the flavors to penetrate the meat, as well as cook it faster. Proceed to step 2.
7. If you can, cook chicken wings on a rack so that theyll be really crispy.
8. Chicken wings dont cook as fast as boneless meat, so increase the cooking time!

So that’s going to wrap it up with this exceptional food Oven Fried Chicken Karaage. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!