Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Christmas tree cupcake It is one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

What could be more festive than little Christmas tree cupcakes? I think they look pretty good but the surprising part was HOW EASY it was to make them! Spread a thin layer over the top of each cupcake with a knife.

Start by making your favorite cupcake Make these festive Christmas tree cupcakes with our easy recipe. The chocolate sponge and mint Swiss buttercream is the perfect Christmas combination.

The Ingredients need to make Christmas tree cupcakes:

1. You need of Cocoa powder - 1/4 th cup
2. You need 1/2 cup of Hot boiling water
3. It’s 1 cup of + 1/3 rd cup Maida
4. It’s 1 tsp of Baking powder
5. It’s of Baking soda - 1/4 th tsp
6. You need of Salt - 1/4 th tsp
7. You need 1/2 cup of Refined oil -
8. It’s 1 cup of Sugar -
9. You need 2 of Eggs -
10. Prepare 2 tsp of Vanilla extract -
11. It’s of Vanilla frosting
12. You need 1/2 cup of Unsalted Butter -
13. Prepare 2 cups of Icing sugar -
14. Prepare 1/2 tsp of Vanilla extract -
15. It’s 2 tbsp of Cream -
16. You need of Green gel color (as required)

I made a bunch of these cute trees and too them over to my little cousins for them to decorate cupcakes and then. Christmas Tree Cupcakes - An easy diy AWESOME holiday cupcakes ideas that look like snow-covered Christmas trees made using ice-cream cone and simple buttercream frosting would make. Frost the cupcakes by starting on the edge of the cupcake and work toward the center. Continue to built the frosting into the shape of a Christmas tree.

Step to make Christmas tree cupcakes:

1. Sieve the flour, baking powder, salt, baking soda together and keep aside. Whisk the oil in a bowl and add the sugar whilst whisking it.
2. Now add the eggs one by one whisking the butter sugar mix. Add the vanilla extract and mix.
3. Prior to this mix the cocoa powder with the hot boiling water and keep aside to cool to room temperature.
4. Now into the egg sugar butter mix, fold in the flour mix and the cocoa water mix respectively. Line the muffin tin with muffin liners and scoop the batter into each liner.
5. Bake these in a preheated oven at 180 degree Celsius for 20 minute Cool them. To make the butter cream frosting, whisk the butter (should be at room temperature).
6. Slowly add the icing sugar into the butter while whisking it. Add the vanilla extract and the cream. Mix the color and fold.
7. Pour it into the piping bag and pipe the cupcakes in swirls to form the tree. Then decorate with sprinkles and silver ball

Select matching sprinkles to place on each tree. Delicious cupcake on white plate with golden cutlery and red napkin on Cupcakes with fresh berries and sweet christmas tree. Cropped view of confectioner with pastry bag. Make delicious chocolate cupcakes with buttercream frosting for the perfect Christmas treat. Visit Sainsburyco.uk for more Christmas recipe

So that’s going to wrap it up with this special food Christmas tree cupcake Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!