Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, French toa It is one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include eggy bread, Bombay toast, German toast, gypsy toa this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toa

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The Ingredients need to make French toast:

1. Prepare 4 of Bread slices
2. Prepare 1 of egg
3. It’s 1 of /-2 tsp Cardamom powder
4. Prepare 2 of tbp powdered sugar
5. It’s Drop of yellow food color
6. It’s Drop of vanilla essence
7. It’s 1/2 cup of milk
8. You need of Ghee for frying

Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a few sweet ingredient The goal is to make your toast rich and fluffy by making your batter just right.

Step to make French toast:

1. In a deep plate edd egg, milk, cardamom powder, sugar, food colour and essence. Give it a good mix with a fork or whisk.
2. Dip bread slices cut in half in egg batter.
3. Shallow fry on medium low flame until light brown and crispy.

French toast is a great way to use up day-old bread. In fact, some bread makes better French toast You can serve French Toast with butter, syrup, powdered sugar, or even fruit. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon). To start making this easy French toast recipe you will need to beat an egg, vanilla and Voila, easy French toa

So that’s going to wrap it up with this exceptional food French toa Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!