Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Mango Lassi popsicle. It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Mango Lassi popsicle:

1. Prepare 2 cup of full fat yoghurt
2. It’s 3 of mangoes
3. You need 1/2 cup of fresh cream
4. Prepare 1/4 cup of honey
5. You need 3 tbsp of sugar
6. Prepare pinch of saffron
7. You need 1/4 tsp of Cardamom powder

Step to make Mango Lassi popsicle:

1. Wash the mangoes,then peel it cut into slices discard the seeds then in a blender put the mango pieces,honey,soaked saffron strands blend it until smooth once done pour it in a bowl and keep it in the freezer for 30 minutes
2. Then again in a blender put fresh yoghurt,fresh cream,sugar,cardamom powder blend it until smooth once done pour this in another bowl and keep it in the freezer for 30 minutes,now after this take popsicle molds add 2 tsp of mango purée in each mould then 4 tsp of yoghurt mixture over the mango layer then again repeat,then wrap the mould
3. With aluminum foil and snip it little at the top with a knife and insert a popsicle stick then place this mould in the freezer for 8 hours or until set,just before serving dip it in warm water and then slowly remove it from the mould,enjoy..

So that’s going to wrap it up with this special food Mango Lassi popsicle. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!