Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Cute Girls Day Temari Sushi. one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Cute Girls Day Temari Sushi:

1. You need of Sushi Rice
2. It’s 700 grams of Plain cooked rice
3. It’s 1 tbsp of Vinegar
4. It’s 1 tbsp of Sugar
5. You need 1 tsp of Salt
6. It’s of Sushi Topping
7. It’s 1 of pack Sashimi cuts
8. You need 1 slice of Lemon
9. It’s 1 slice of Ham
10. Prepare 5 of Radish sprouts
11. Prepare 1 piece of Cheese
12. It’s 1 slice of Shiso leaf

Step to make Cute Girls Day Temari Sushi:

1. [Kids] Mix together all of the ingredients to make the seasoning for the sushi rice. Empty some warmed cooked rice into tupperware or similar and mix in the seasoning.
2. [Kids] Mix the seasoning into the rice with a cutting motion. [Adults] If the rice doesnt cool quickly on its own, fan it with a fan whilst the kids mix in the seasoning.
3. [Adults] Slice the sashimi into thin, bite sized slice If they are too big then they wont fit onto the rice well and wont look very nice.
4. Preparing the topping [Adults] Cut the lemon and other topping ingredients into small piece [Kids] Cut out some star shapes from a slice of ham.
5. [Kids] Place a sheet of cling film over a small 3 cm bowl.
6. [Kids] Place a piece of sashimi on top of the cling film, then a ball of rice.
7. [Kids] Lift everything out of the bowl and wrap in the cling film. Tightly shape everything into a ball to complete.
8. [Kids] Remove the wrap and add the finishing touches with a few topping If you want to use shiso leaves, add the ingredients in the order of sashimi-shiso leaf-rice.

So that’s going to wrap it up with this special food Cute Girls Day Temari Sushi. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!