Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, French Macroon It is one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make French Macroons:

1. You need 30 gm of Almond meal
2. You need 60 gm of Icing sugar
3. You need 30 gm of Egg white
4. It’s 40 gm of Granulated sugar
5. Prepare 1 pinch of Salt

Step to make French Macroons:

1. Mix Almond flour + icing sugar
2. Start making meringue by wisking egg white and granulated sugar for 10 min then add salt and beat for 20 mins approx until it becom fluffy…
3. Then mix it with almond and icing sugar and add gel colour in it mix well
4. Then pipe it on sheet
5. And you can make it in different colours now give it rest for 10 mins and bake it..

So that’s going to wrap it up with this special food French Macroon Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!