Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Mixed fruit cheese cake.(No bake). It is one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

Whether you want to have a taste of nature or want to dig on a cheesecake, this Fruity Cheesecake brings the best of both for you! Cool and creamy no bake cheesecake filling is folded into a mixed berry fruit The red white and blue colors make it perfect for any summer potluck!

Top with strawberries, chocolate, or simple whipped cream. No bake cheesecake also eliminates a lot of the worries that might keep you from making a cheesecake in the first place Perfect Cheesecake. Pumpkin Cake with Cream Cheese Frosting.

The Ingredients needed to make Mixed fruit cheese cake.(No bake):

1. It’s of For making cheese cream –
2. Prepare 2 ml of milk
3. You need 1 tsp of lemon juice
4. It’s of For cheese cream mixture
5. You need 200 gm of cheese cream (prepared)
6. You need 10 gm of zee-lo-tin powder
7. Prepare 100 ml of warm milk
8. It’s 1/2 cup of condensed milk
9. It’s 100 gm of whipped cream
10. It’s 2 tbsp of sugar powder
11. Prepare 1/2 cup of cold water
12. It’s 1/2 cup of puree of any fruit (I have used papaya puree)
13. You need of For base
14. It’s 1 cup of biscuit crumbs
15. It’s 80 gm of butter/ghee
16. It’s of For topping
17. You need 1 bowl of all mixed fruits(finely chopped)(Kiwi, papaya, pineapple, apple, pomegranate seeds,cherry)
18. You need of you can add more fruits of choice

This is a delicious and perfect dessert for hot summer day I like to use the fresh seasonal fruits over cheese cake. No bake cheesecakes are called rare cheese cake in Japan. Rare cheesecakes are chilled and served with fresh fruits or fruit sauce

Step to make Mixed fruit cheese cake.(No bake):

1. First for making cheese cream…In a deep bottomed pan add milk and bring it to a boil…Add lemon juice and stir slowly until curdle.. Strain curdled milk and let it cool…Now add into a mixer jar and blend it along with 2 tbsp of sugar until creamy..Homemade cheese cream is ready..
2. Now in a mixer jar add biscuits to make crumb..Take out in a bowl and add butter/ghee..Mix nicely…Put this mixture into a greased spring form pan.(lock cake tin).. Spread and press with the back of the spoon…Keep aside to set.
3. Now in a small bowl add 1/2 cup cold water and zee-lo tin.. Stir…and…Keep aside to set for 10 min
4. Meanwhile prepare cheese cream mixture…In a bowl add prepared cheese cream, condensed milk, whipped cream….Beat for few minute.Add any fruit of puree and mix well..
5. Now in a zee-lo-tin mixture add 1/2 cup warm milk and stir till dissolved…And pour this mixture into the cheese cream bowl…And beat again for a
6. Pour this cheese cream mixture in pan (over the crumbs layer)….And keep in refrigerator…For 2-3 hours or until set.
7. In a bowl add all finely chopped fruits and mix…. Spread evenly over freezed cheese cake…and keep in refrigerator to set/chill…For half an hour…
8. Remove gently from pan..
9. Juicy mixed fruit cheese cake is ready…

Add yogurt, sugar, lemon juice, and gelatine into softened cream cheese and mix well. Pour the filling into the crust and spread evenly. Ever wanted to make a delicious fruit cake but didnt have the time or facilities to use an oven? Here is a simple way to make a cake using the refrigerator Gather the ingredient This cheesecake dip is super creamy, rich and completely addicting.

So that’s going to wrap it up with this exceptional food Mixed fruit cheese cake.(No bake). Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!