
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Memorial Day Grilled Corn on the cobb. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients needed to make Memorial Day Grilled Corn on the cobb:
- You need 8 of large corn on the cobb with the husk on
- It’s As needed of water to soak
- Prepare 2 sticks of butter / margarine soften
- You need 1 tablespoon of chopped parsley
- Prepare 1-1/2 teaspoon of seasoned salt
- It’s 1 teaspoon of granulated garlic powder
Step to make Memorial Day Grilled Corn on the cobb:
- Soak the corn in For at least an hour.
- Heat the grill I used charcoal and wood
- Mix the soft butter, garlic, salt and parsley
- Pull back the husk
- Slather the butter mixture on the corn
- Push the husk back on the cobb and tie the top with twine or corn husk.
- Add buttered up and tied
- Put on the grill. Turn every 15 minutes a quarter turn.
- Its done I hope you enjoy!!
So that’s going to wrap it up with this exceptional food Memorial Day Grilled Corn on the cobb. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!