Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Guinness Cornedbeef and Cabbage. one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Guinness Cornedbeef and Cabbage:

1. Prepare 12 ounces of Guinness Stout
2. Prepare 3-2/3 pound of Cornedbeef brisket with spice packet
3. Prepare 3-1/2 pounds of head green cabbage
4. It’s 1 of large onion
5. It’s 1 teaspoon of ground black pepper
6. Prepare 1 teaspoon of granulated garlic
7. You need 1 cup of beef broth
8. It’s 1 stick of butter
9. Prepare 3/4 pound of Carrots
10. Prepare 1 teaspoon of kosher salt

Step to make Guinness Cornedbeef and Cabbage:

1. In a deep pan melt the butter. Slice the onions add to the butter. Peel the Carrots and slice them. Add the brisket with the spice packet to the butter. Turn the brisket, Then add the carrot C
2. After 15 minutes get the stout and add to the brisket.
3. Chop the cabbage. Add to the liquid When wilted add the broth. Push the cabbage into the liquids cover and simmer on high for a couple of hour Turning the brisket every 20-25 minute
4. Take the brisket out let rest 7 minutes then thinly slice the brisket. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food Guinness Cornedbeef and Cabbage. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!