Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Crusted Chicken breast and potatoe one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Crusted Chicken breast and potatoes:

1. It’s of Main
2. Prepare 2 of potatoes diced up into bite size
3. It’s 1/2 small of diced up onion
4. It’s 2 can of Cream of Chicken soup
5. Prepare 1 cup of Frenchs fried onions
6. You need 1 of Shredded Cheese any kind
7. You need 2 of or 4 Chicken breast
8. You need of Seasoning
9. You need 1 of Season All Salt
10. It’s 1 of Red Pepper
11. It’s 1 of Mustard
12. Prepare 1 of McCormicks Montreal Chicken season

Step to make Crusted Chicken breast and potatoes:

1. Thaw 2-4 chicken breast and cover them with mustard. Sprinkle McCormick seasoning over and take crushed French fried onions and coat over the top of chicken. Lightly place in the center of 9 by 13 casserole dish.
2. In a 9 by 13 casserole dish dice up potatoes and onion then spread them around the dish. Sprinkle Seasoned Salt and Red Pepper over the potatoes and onion
3. Next pre heat oven to 375°F. Pour the 2 cans of Cream of Chicken soup over the potatoes only.
4. Place in the center of oven and cook for 45 min to 1 hour or until the thickest chicken is at 180°F.
5. Once cooked remove and sprinkle shredded cheese over the whole dish. Enjoy

So that’s going to wrap it up with this exceptional food Crusted Chicken breast and potatoe Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!