Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Good day biscuit cake. It is one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

Hi guys, Welcome to Mammas Kitchen. In this video we are going to make a cake recipe by using good day biscuit It is a simple cake recipe which you..

Bachelor Cooking Channel In this channel we upload variety of cooking videos especially for bachelors and Beginner Our cooking method will be very easy. I am planning to make cake of good day biscuit

The Ingredients need to make Good day biscuit cake:

1. Prepare 1 packet of Good day biscuits
2. It’s 1 cup of Lukewarm milk
3. Prepare 2 tablespoon of Chopped dry fruits
4. You need 2 tablespoon of Tutti frutti
5. You need 3/4 teaspoon of Baking soda

Anybody have the recipe can share it with me. These good day biscuit are made from the finest quality ingredients and do not use any kind of chemical additives or artificial sweetener These good day biscuit comprise mostly of pure wheat flour and natural flavor You can also go for less sweet ones if you prefer food with fewer sugar.

Step to make Good day biscuit cake:

1. Firstly grind biscuits into a fine powder and serve it in a bowl to discard chunk
2. Now mix half milk in it in small batche Stir continuously to avoid lump
3. When there is smooth consistency add half of the dry fruits and tutti frutti and mix it well.
4. Keep this batter for 15 minute Meanwhile boil 2 glass of water in a big vessel.
5. Grease the cake tin with ghee or oil.
6. Now after 15 minutes stir the batter once more and add baking soda and mix it. But do not over mix.
7. Now pour this batter in greased cake tin. Tap it two times and garnish it with remaining dry fruits and tutti frutti.
8. Put this cake tin carefully on a stand in boiling water and cover it.
9. Cook it for 30 minute After 30 minutes check it by inserting a knife. If knife comes out clean then your good day biscuit cake is ready otherwise cook it for some more time.
10. When your cake is ready take it out carefully and let it cool. When it is cooled take it out from cake tin with the help of knife.
11. Your biscuit cake is ready to eat.

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So that’s going to wrap it up with this exceptional food Good day biscuit cake. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!