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Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]:

1. Prepare of Ingredients (for 4 people)
2. You need 1.2 l (40.5 oz) of good quality chicken broth stock
3. Prepare 1 of small bouquet of Coriander stems and leaves
4. Prepare 1 of red Chili slice
5. It’s 2 tbsp of Light Soy sauce
6. It’s of Sliced ​​100 g (0.22 lbs) of Oyster Mushrooms
7. You need of Cut into pieces with 100 g (0.22 lbs) of Ribs
8. Prepare 2 pieces of cooked Chicken Breasts (Chef’s Note Use chicken breast without skin and cut it into bite piece)
9. Prepare 100 g (0.22 lbs) of Chinese Egg Noodles
10. Prepare 500 g (1.1 lbs) of Canned Bamboo shoot slice (Chef’s Note You can almost find in every Asian food selling store Let’s google it nearby!)

Step to make Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]:

1. Pour your broth into a saucepan and bring it to a warm medium temperature. Finely chop the coriander stalks and add to the broth with almost all the chili.
2. Pour over 200 ml (3.38 oz) of water and bring to a boil, then cook in beads for 5-10 minutes so that the base juice takes on the taste of coriander and chili.
3. Then pour in the soy sauce, grind a roll of black pepper on it, then you can go into the mushrooms, ribs, boiled chicken and noodle
4. Cook for another 2 minutes until the dough is soft, then sprinkle with the sliced ​​bamboo shoot
5. Serve your homemade ramen in large soup bowls sprinkled with coriander leaves and the remaining chili.
6. Enjoy!

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