Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Penne Alla Smirnoff. one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

LINK TO COMPLETE RECIPE BELOW:This recipe is classic Italian-American, and is about as a comforting pasta dish as youll find. Non è stato possibile tradurre questa inserzione in italiano. Serve with your choice of pasta, penne works well.

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The Ingredients needed to make Penne Alla Smirnoff:

1. Prepare of Pasta Sauce
2. You need 60 ml of Olive Oil
3. You need 2 of Onions, peeled and chopped
4. Prepare 7,5 ml of Salt
5. It’s 2,5 ml of Black Pepper, ground
6. You need 1 of Habanero, deseeded and diced, use Jalapeno for less spicy
7. You need 6 of Garlic Cloves, minced
8. You need 250 ml of Smirnoff Vodka
9. It’s 50 g of Tomato Paste
10. Prepare 800 g of whole canned Tomatoes
11. You need 125 ml of Orley Whip or Fresh Cream
12. You need 125 ml of Prosociano or Parmesan Cheese, slithered or grated
13. It’s of Fresh Basil or Rocket, for Garnish
14. You need of Pasta
15. Prepare 450 g of Dried Penne Pasta
16. Prepare of If it is in your pantry and labelled PASTA, it is perfect

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Step to make Penne Alla Smirnoff:

1. Take out all the ingredients
2. Heat Oil in a Dutch oven over medium heat, sweat the chopped onion Add the 2,5ml salt, pepper and chilly. Fry a further 5min until onions are soft.
3. Add Garlic and stir continuously until garlic turns golden brown.
4. Add Vodka and deglaze the pan making sure all the flavour of the caramelized onions and garlic are infused.
5. Add canned tamatos and tomato paste, bring to a boil and reduce heat to medium low. Stir in remaining 5ml salt. Simmer for 25 minute
6. While the sauce is simmering start with the pasta. Once the pasta is cooked al dante. Drain and rinse pasta.
7. Remove sauce from heat stir in the Orley Whip and cheese until well combined.
8. Add in pasta and stir through till well combined.
9. Garnish with slivers of Prosociano Cheese and herb Enjoy with full bodied Cabernet.

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So that’s going to wrap it up with this special food Penne Alla Smirnoff. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!