Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Vegan and GF Baked Peanut butter chocolate chip pancake It is one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Vegan and GF Baked Peanut butter chocolate chip pancakes:

1. It’s 1 Scoop of Wholesome Chows Organic Gluten-Free High-Protein Pancake and Baking Mix
2. Prepare 1 Tsp of Apple Cider Vinegar
3. Prepare 1/3 Cup of Chocolate Chips or Chocolate Chunks
4. It’s 1/4 Cup of Peanut Butter
5. Prepare 2/3 Cup of Non-Dairy Milk

Step to make Vegan and GF Baked Peanut butter chocolate chip pancakes:

1. Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl.
2. Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix.
3. After mixing chocolate, add peanut butter and mix thoroughly.
4. Pour into a greased pie pan, then put in oven at 400 degrees for 10 minute
5. After you take it out of the oven, put the pancake on a plate. If desired add toping
6. Enjoy!

So that’s going to wrap it up with this exceptional food Vegan and GF Baked Peanut butter chocolate chip pancake Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!