Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Hyderabadi Chicken Biryani. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Hyderabadi Chicken Biryani:

1. Prepare 1 kg of meat/chicken
2. Prepare 1 tbsp of ginger garlic paste
3. It’s 1 tbsp of salt
4. You need 1 tbsp of red chilli paste
5. You need 1 tbsp of green chilli paste (sauteed brown onions to taste)
6. You need 1/2 tbsp of cardamom powder
7. Prepare 3-4 of Cinnamon sticks
8. You need 1 tbsp of cumin seeds
9. It’s 4 of Cloves
10. It’s 1 pinch of mace
11. It’s to taste of mint leaves
12. You need 2 tbsp of lemon juice
13. It’s 250 gms of curd
14. You need 4 tbsp of clarified butter
15. It’s 750 gms of semi cooked rice
16. You need 1 tsp of saffron
17. You need 1/2 cup of water
18. Prepare 1/2 cup of oil

Step to make Hyderabadi Chicken Biryani:

1. Clean the meat.
2. Now in a pan add meat, salt, ginger garlic paste, red chilli powder, green chilli paste, sauteed brown onions,
3. Cardamom powder, cinnamon, cumin seeds, cloves, mace, mint leaves and lemon juice. Mix all of these ingredients thoroughly together. Add curd, clarified butter, semi cooked rice, saffron, water and oil. Mix it well.
4. Now apply sticky dough on the sides of the pan. Cover with lid to seal it and cook for about 25 minute
5. Hyderabadi Biryani is ready to eat.

So that’s going to wrap it up with this special food Hyderabadi Chicken Biryani. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!