Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Spicy chicken biryani for ramdan special. It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

Hello every one If you enjoy this video Dont forget to like subscribe and also hit the bell ico. Ramadan Special Chicken Dum Biryani With My Mother-In-Law Biryani, also known as biriyani, biriani, birani or briyani, ¨spicy rice¨ is a South Asian mixed rice dish with its origins among the Muslims of the Indian.

Find Ramadan Food Spicy Chicken Biryani Traditional stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Ramadan food, Spicy chicken biryani in traditional soil bowl. Be the first to review this recipe.

The Ingredients needed to make Spicy chicken biryani for ramdan special:

1. You need 1 kg of Rice
2. You need 1/2 kg of Chicken
3. It’s 3 of onion medium size
4. It’s of Tomato 6 medium size
5. It’s 1/2 of Oil
6. It’s 1 tablespoon of Garlic
7. It’s 1 tablespoon of Ginger
8. Prepare of Salt requier quntity
9. It’s 1 packet of Biryani masala
10. You need 1 tablespoon of Green chilli paest
11. Prepare of Food color half teaspoon
12. Prepare 1/2 tablespoon of Turmeric powder

Below I have shared the very best biryani recipe with all of you, one of the. Unlike Dum Biryani this is made with pressure cooker and it is the kind of biryani our moms would make on weekends and we would eat it at watching our favorite movie Chicken Biryani is very popular in every age group. Today, I am sharing a delicious recipe of how to make Spicy Chicken Biryani at home by using simple ingredient

Step to make Spicy chicken biryani for ramdan special:

1. Soak 1 kg basmati rice in water for one hour
2. In a pin heat oil 6 tablespoon
3. To this oil add sliced onions 4 medium size and fry till golden brown
4. Add garlic and ginger paste and 2 tablespoon and saute till raw smell disappears
5. Add 1/2 kg chicken and 1 tablespoon salt saute for 2 minute
6. Add red chilli powder 1 teaspoon biryani masala 1 tablespoon turmeric powder 1/2 teaspoon and mix and saute for 1 minute
7. Add dicde tomato meduim sized and cook till it turn smoot
8. When masala leave oil and chicken is cooked then turn off heat and boil rice
9. Drain water after rice is cooked
10. In another pain add 1 teaspoon clarified butter and layer of rice then place another layer of chicken in the same way add layers and garnish few minutes and coriander leaves and also add yellow food colour mixed milk at least pour 2 tablespoon of clarified butter
11. Now place and old tawa on stove and on it place biryani vessel and heat for 5 minutes under high flame then reduce flame and cook for 20 minutes is called dum
12. After dum biryani ready for eat

This recipe is very easy to make and it tastes all time yummy and deliciou Spicy Chicken Biryani - Chef Rahat provides this wonderful tasty, mouthwatering biryani. Definately serve this dish to your guests and in no time yo. Spicy Chicken Biryani and Sweet Zarda Rice - A world-renowned Pakistani or Indian dish, Biryani takes time and practice to make but is worth every. Spicy Coke Chicken Wings Recipe in Urdu biryani rice cooking, non veg briyani, lifeinvideo.

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