Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Roasted Boneless Pork Shoulder. It is one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Roasted Boneless Pork Shoulder:

1. It’s 1 of 4-5 lb boneless pork shoulder roast
2. You need 1/4 cup of olive oil, extra virgin
3. It’s 2 tbsp of red wine vinegar
4. It’s 1/3 cup of fresh oregano leaves
5. You need 1 tbsp of each salt(I use sea salt) and pepper
6. Prepare 4 tsp of chopped garlic

Step to make Roasted Boneless Pork Shoulder:

1. Place pork roast in a baking pan and cut small slits around the whole surface. (If yours has a netting keep it on)
2. Add all remaining ingredients to food processor and pulse for a good 30-45 second
3. Rub all over pork trying to rub into small slits youve cut.
4. Marinate for at least 3 hrs or even overnight.
5. Remove roast pork and allow to come to room temperature. About 30 minute Preheat oven to 350. Cook in oven for 3 hrs or until the outside of roast is a crispy brown. Let rest for 30 minutes before carving.

So that’s going to wrap it up with this exceptional food Roasted Boneless Pork Shoulder. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!