Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chicken biryani. It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

#chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken to make, chicken biryani recipe, best biryani recipe, restaurant style biryani, dhaba stlye chicken biryani. Chicken biryani recipe with video step-by-step photo Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughal

Hyderabadi chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onion This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour.

The Ingredients need to make Chicken biryani:

1. Prepare of Chicken marination
2. It’s 1/2 kg of chicken
3. You need 2 tsp of black pepper powder
4. You need 2 tsp of garam masala
5. Prepare 1/2 tsp of turmeric power
6. It’s 1/4 cup of curd
7. Prepare to taste of Salt
8. You need of Masala
9. It’s 2 of big onions chopped
10. You need 1/4 cup of tomato chopped
11. It’s 1/2 cup of mint leaves
12. You need 1/2 cup of Coriander leaves
13. It’s 5 of green chilli sliced long
14. You need 2 tbsp of ginger galic paste
15. It’s as needed of Oil
16. It’s 1 tbsp of Garam masala
17. You need 3 tbsp of Coriander powder
18. It’s 3 tbsp of black Pepper powder
19. Prepare 1 tbsp of chicken masala
20. You need 2 tsp of red chilli powder
21. You need to taste of Salt
22. You need of For rice
23. It’s 4 cup of basmati rice
24. You need as needed of water
25. You need 2 inch of sized cinnamon stick
26. It’s 2 of Cloves
27. It’s 1 of cardamom
28. Prepare 1 of star anise (thakkolam)
29. You need 1 tbsp of ghee
30. Prepare to taste of Salt

I had never made chicken biryani before I decided to share this recipe. Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking hi Making a chicken biryani is a lengthy.

Step to make Chicken biryani:

1. For marination, add all the ingredients to chicken and mix well. Keep aside for 30 minutes
2. For rice, wash the rice thoroughly. Add almost more than twice of water than the rice to a vessel and boil it. Add the rice to it and add all those ingredients in it. Allow it to cook for 25 minutes untill the rice is cooked. Drain the water and keep the rise aside.
3. For masala, in a pressure cooker, add some oil, saute the onion along with ginger garlic paste and green chilli until it becomes golden brown. Add tomato, Coriander leaves, mint leaves, all the masalas, salt and saute until brown.
4. To this mix add the chicken and mix well. Add 1/2 cup water to it.
5. Close the cooker lid and leave the chicken to cook in high flame. After 1st whistle, reduce the flame and keep again for 10 minute Switch off and wait till all the pressure escape
6. Open the lid and if you find much water, just switch on flame and cook until it is like semi gravy
7. Now add your rice to it. Add melted ghee on top. If you wish, add mint leaves, coriander leaves, fried onions, fried cashew, fried yellow raisins on top. Simply close the lid and keep aside for 10 minutes
8. You can open the lid and mix them. Biriyani is ready.

Biryani is a classic Indian dish that is often served at weddings and celebration However, it is a common dish to occasionally be made at home for dinner. Chicken Biryani - Popular spiced Indian rice. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, its traditionally made with goat meat, but can be made with chicken.

So that’s going to wrap it up with this special food Chicken biryani. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!