
Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting. one of my favorites food. This time, I am going to make it a little bit tasty. This will be really deliciou
The Ingredients need to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:
- You need 1/4 cup of dried Cranberry Powder
- You need 2 scoops of quest gf vanilla protein powder
- It’s 3 tbs of Coconut flour
- Prepare 1/2 tsp of alum. free baking pwdr
- Prepare 1/4 tsp of xantham gum
- Prepare 1/4 cup of púre Xylitol + (1/4 cup for frosting)
- It’s 7 of lg eggs
- Prepare 2 tbs of olive oil
- It’s 1 stick of melted butter + (2 sticks softened for frosting)
- Prepare 1 block of softened cream cheese for frosting
- You need 2 tsp of lemon extract
Step to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:
- In Lg bowl add eggs and beat for 2 minute Add melted butter, and olive oil and beat again. Add 1st 6 ingredients to mixture and beat on medium, scraping sides, until thick.
- Pre-heat oven to 325° line cookie sheet with parchment paper and spread batter evenly Bake for 12 minutes or until done, do not over cook
- For frosting whip cream cheese and butter till fluffy and slowly add lemon extract and Xylitol. Whip til smooth and fluffy.
- Cool cake on wire rack. When cool frost with half of the frosting and cut cake into quarter Layer cake and frost outside. Sprinkle top to garnish with Cranberry Powder. Serves 9
So that’s going to wrap it up with this special food Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!